The Spaniards of the region call it Tinta de Toro (Tempranillo). Hailing from Valdefinas, in the Toro region of Spain this wine has full, muscular body and a viscosity that complements its creamy texture. Dark purple rose in color and weaving aromas of black currants, violets, licorice and caramel. The bouquet blends into a palate of plums and dark chocolate, all working to create a soft but supple wine with a long dusty finish... very well balanced tannins & acidity. This retails for about $29, and I understand it can be cellared for at least another 10+ years.
Recommended to me by Eric Guido, searched online and found at
Cabrini Wines.
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