From The North Fork of Long Island, this Cabernet Franc opens with an interesting mix of earthy barnyard funk, violets, dried flowers and sour cherries, while on the palate attractive ripe strawberries and vanilla. After decanting for a few hours the flavors mellowed a bit and veered back towards sour cherry.
Bought this bottle for $45 after a sampling at The New Amsterdam Market this past Sunday where I met Matt McBride from Vineyard 48.
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