Sunday, May 9, 2010

Biondi-Santi Brunello di Montalcino 2004 DOCG

Aged three years in oak and 2 years in bottle, this beauty has earthy undertones of brush, with deep floral notes, bing cherries, mild red peppers, blueberries, and blackberries/cassis. A creamy cola finish that is smooth and pleasant and dried rose petals that goes on forever.

Sampled at Wine Spectator's Grand Tour in NYC this past week.

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