Friday, August 20, 2010

Bodegas Montecillo Rioja Reserva 2003

This Reserva from the Rioja region of Spain is made by using the finest Tempranillo grapes, and then aging in French oak for a minimum of three years. Pleasant aromas of black cherries, caramel and vanilla reveal fruity flavors of ripe berries, with nuances of oak, and a balance of tannins to make for a smooth finish. $19, 13.5% alcohol.

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