Winemaker Margaret Leonardi crafted this red blend from Mendocino, California. Made from a blend of mainly Cabernet Sauvignon, Carignan and Petit Sirah, with smaller amounts of Zinfandel, Tannat, Mourvèdre, Garnacha, Malbec and other red grapes.
Ruby colors with aromas of cherry, cassis and licorice, then a mild lingering toasty edge. The palate showing playful notes of wild berries and dried flowers combining to form a complex show for the money (about $12).
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