The first meetup of The Wine Society of Queens was held this weekend at The Wine Room of Forest Hills, where we sampled over a dozen new wines from California, France, Argentina, Italy, Spain and even Georgia (Russia). One of my favorites was the Leese-Fitch Cab and here are some tasting notes:
I know the label says Cabernet Sauvignon, in reality what you get is an amazing blend of 86% Cabernet Sauvignon from Paso Robles, 5% Syrah from River Junction, 5% Tempranillo from Moneterey, with Lodi contributing the 2% Alicante Bouchet, and 2% Petite Sirah.
Very attractive aromas of cassis infused with intense cherry liquore, sarsaparilla and black currants, flavors are floral influenced and herbal on the back palate. At the tail end hints of tea leaves, bits of cedar, milk chocolate and roasted marshmallow finish off nicely. This is a great bargain at $15.
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