This very nice Pinot Noir is from the Vina Ventisquero Vineyards of Casablanca Valley in Chile where it's fermented in open tanks, then 70% of the juice is aged in French oak while 30% in stainless steel tanks for ten months.Colors in the glass are a cool ruby tone, aromas are fresh strawberry and cherries with vanilla and mild minerality. Spices appear on the palate along with vanilla bean and bing cherry and a really good finish. The $12.99 price tag makes it a smart but inexpensive choice to accompany a Christmas dinner, and would pair well with roast pork or turkey.
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