Sunday, January 31, 2010

Terralsole Rosso di Montalcino 2005 DOC

Ah, yes, this would be a nice bottle to have stashed away under the rubble, yes, one from Tuscany and made with 100% Sangiovese Grosso, aged 8 months in French oak, then 4 months in bottle. Really beautiful aromas of black currant, black cherries, a slight gaminess but opening nicely with exotic flavors and clean acidity. Flavors from the earth, alive and well.

1 comment:

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