This SuperTuscan blend of Sangiovese, Merlot and Cabernet Sauvignon is from three estates, Brancaia (Castellina), Poppi (Radda) and Brancaia in Maremma (Morellino di Scansano). Aged in oak 12 months plus 2 months in bottle. Inviting floral aromas of violets, the palate being tight at first, but with time expands with smooth, round flavors and a mix of herbs, black fruit, blackberry and glycerine finish.
Recommended by wine steward at Trattoria L'Incontro in Astoria.
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