The "Two Vines" designation by Columbia-Crest is to honor the trellising of the vines, which provides better exposure and richer wines, this one aged in oak for 12 months.
Aromas of vanilla, blueberry, red currant and oak... up front the flavors range from glycerine, black cherries and sweet raspberries to familiar hints of caramel on the back palate. A nice effort by Columbia-Crest and a decent everyday wine, in the $8 range.
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