Tuesday, February 9, 2010

Tenuta Alzatura Sagrantino di Montefalco DOCG 2004 Umbria

100% Sagrantino grapes fermented in stainless steel tanks then aged in French oak barriques for 14 months and an additional 8 months in bottle. Ruby colors with garnet around the edges, a robust foundation with full body and dry earthy tones, concentrated black fruits like cassis, smoked meats, glycerine, flowers, sour cherries, powdered sugar, cinnamon and coffee on the back palate.

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